PORTER Postcard: Kyoto
Kyoto may be famous for preserving its traditions, but its chefs, designers and makers are giving centuries-old craft an exciting, modern twist. Former local ROXY KAVOUSI-WALKER shares a fresh edit of where to stay, eat, drink and shop in Japan’s ancient capital
Kyoto is very good at time travel. Within a few streets, an ancient temple sits around the corner from a Brooklyn-born sando shop; classical silk weaving adorns contemporary furniture; and one of the world’s best-known hotel names tucks itself into a historical hillside.
The city’s blockbuster sights still deserve their place, but Kyoto is at its best when they share the itinerary with ambitious openings and modern artisans. The fun is in moving between them. Here’s where to stay, eat, drink, shop and switch off in Japan’s ancient capital…
The hotel
The city’s most luxurious hotel might be the one you almost walk past. Park Hyatt Kyoto sits right in the thick of Higashiyama – the historic eastern district – just a short walk from such spiritual heavyweights as Kodai-ji and Kiyomizu-dera temples. Its discreet entrance is right off Ninenzaka, a photogenic time warp of stone paving and preserved wooden shopfronts selling matcha sweets, ceramics and all manner of suitcase-testing temptations.
Within just a few steps the bustle falls away. A landscaped garden leads to The Living Room, the hotel’s glamorous answer to a lobby, with gold leaf overhead, abstract ikebana arrangements and a fireplace glowing at its centre. Guests coo over seasonal afternoon teas almost too pretty to disturb, while a kimono-clad musician plays the koto.
Seventy rooms are staggered across the hillside, and yet the hotel manages to feel intimate: ryokan in spirit but with Park Hyatt refinement. The spa’s bathhouse and sauna provide respite between temple visits, while fourth-floor cocktail bar Kohaku comes into its own at sunset as Kyoto’s tiled rooftops gleam then fade into dusk. Pagoda View rooms allow the sightseeing to continue in pajamas – or, more appropriately, in one of the cotton yukata robes provided. Breakfast is another reason to stay put: the Japanese menu comes from the chefs of neighbouring two-Michelin-starred Sanso Kyoyamato – only a limited number are served each morning, so ask the front desk to reserve one.
SACAILayered satin-trimmed wool cardigan
THE ROWAgnes 12 leather shoulder bag
SACAIPleated herringbone wool-blend midi skirt
THE ROWLiisa Kitten Three leather pumps
The restaurant scene
One of Kyoto’s most exciting new tables is Mube, a 10-seat counter inside a 150-year-old traditional farmhouse in Gentaku, a sleepy neighborhood in the city’s north. Fermentation runs through its seasonal washoku menus: shio-koji sharpens sashimi, while mushroom miso adds depth to crab chawanmushi. Opened in August 2025, it has quickly found acclaim and earned a Michelin star within a year.
For something more casual-cool, look to Brooklyn-born Taku Sando, which opened near Kiyomizu-dera in March 2026. Katsu is fried to order and layered with shredded cabbage, mustard mayo and tangy house sauce between thick slices of cloud-soft Japanese milk bread. The owner is also a sake sommelier, so the drinks are far more than an afterthought.
The dish
Japan’s love of French pâtisserie runs deep, and mont blanc may be its sweetest obsession – a classic the country has adopted, refined and arguably perfected. At Waguri Senmon Saori, Tanba chestnut cream is pressed into intricate one-millimetre strands over layers of fresh cream, light sponge and crisp meringue. At its Kiyamachi salon, each one is finished before you – watching it take shape is deliciously hypnotic; putting a spoon through it is better still.
The drink
Kyoto takes drinking seriously. Behind one of Gion’s discreet wooden façades, Yamaneko gives a 150-year-old former teahouse a lively second act. Paper lanterns and dried flowers brighten the dark timber rooms, while the drinks list stays strictly local: everything behind the bar is made in Kyoto Prefecture, from more than 50 sakes and eight craft-beer taps to gin, whisky and fruity umeshu.
Alcohol is only half the story. At tearoom Toka, a century-old townhouse near the Imperial Palace, guests settle at a long wooden counter with a moss garden beyond. Organic teas from small farms across the country are brewed before you and paired with local wagashi. Photography is off limits – which, in one of Japan’s most photographed cities, might be the most refreshing thing on the menu.
JUNYA WATANABECut-out printed satin midi dress$1,325.00View Product DetailsSelect a Sizex small - low stocksmall - low stockmedium - low stocklarge
LE SUNDIALInès sterling silver, lapis lazuli and pearl earrings
HUNTING SEASONThe Lola drawstring tasseled cord-trimmed satin bucket bag
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The shopping
The covered arcades of Teramachi and Shinkyogoku, alongside neighbouring Nishiki Market, offer an authentic browsing experience. Expect to find knife specialists, tea merchants and shops filled with antique ceramics and rails of vintage kimono all within a few blocks. A cotton yukata is a smarter buy than a formal kimono: lighter to pack, easier to wear and destined for a glamorous second life as a dressing gown. Nostalgic Toushinan is an insider favorite. Leave room in the hold for proper matcha and freshly roasted hojicha, too. Your first cup back home will taste particularly good while wrapped in your new yukata.
VICTORIA BECKHAMBelted cotton-gabardine trench coat
AURALEEGarment-dyed alpaca cardigan
AURALEESilk wide-leg pants
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The cultural excursion
Kyoto’s headline temples are hardly hidden gems; the real luxury is being shown what most visitors don’t get to see. Park Hyatt Kyoto guests can take an exclusive 90-minute tour of Kiyomizu-dera, including the main hall, a sermon from the head priest and access to a landscaped garden normally closed to the public. It’s the difference between ticking off one of the city’s most famous landmarks and properly experiencing it.
SAINT LAURENTCotton half-zip jacket
LOEWE+ On Cloudsolo Hiker rubber-trimmed twill sneakers
TOTEMELounge cady straight-leg pants
MONCLER EYEWEARRound-frame rubber sunglasses
The look
Temple-hopping, gallery visits and long lunches call for city chic and transeasonal layering. Think fluid layers in shades of stone, ink and moss, with interest coming through cut and proportion – Japanese labels Sacai and Auralee provide ample inspiration. Expect to remove your shoes at some temple halls and in rooms with tatami, so choose ballet flats or loafers that slip off easily and socks worthy of their unusually public role.
THE ROWCove wool and cashmere-blend jacket
LISA YANGZera ribbed cashmere socks
AURALEEPleated wool straight-leg pants
JIL SANDERBallerina Prince leather flats
The interiors inspiration
From traditional townhouses to contemporary hotels, the city’s most memorable interiors favor minimal design, allowing natural materials such as woven silk, washi paper and warm wood to take the spotlight. That same thread runs through Hosoo, the Kyoto textile house that reimagines centuries-old Nishijin weaving as wall coverings, curtains and furniture. Back home, keep the palette tonal and let one tactile piece do the talking. A framed textile panel is an elegant place to start, though Hosoo’s five-storey Kyoto flagship makes a persuasive case for redressing the entire house.
CHRISTOFLEUni walnut and stainless steel tissue box
BRUNELLO CUCINELLIRaffia-effect cushion
TEKLA+ Auralee Percale set of two organic cotton woven pillow cases
CHRISTOFLEMOOD silver-plated chopsticks
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