Interiors

The Art Of The At-Home Bar Cart

A little silver, a lot of crystal, some caviar and a perfectly poured martini. Discover how to turn a humble drinks trolley into the most stylish corner of your home. By NATASHA BIRD

Lifestyle
“We think a bar cart should feel like part of your home… We love mixing beautiful glassware, vintage silver and fun little finds with the essentials,” say Girlhouse founders Hanna Refvik and Kenedy Blomthey

Slipping into silk and diamonds and sipping on a crisp martini at a buzzing and gorgeously appointed bar like Paris’s La Coquille d’Or at Château Voltaire or New York’s The Nines – you could argue that there is no greater pleasure, especially after a demanding work week. That said, the taste of a perfectly prepared cocktail needn’t be confined to glamorous bars. Sometimes, the best company is a handful of your favorite people and the most desirable table is your own. A fully stocked home bar might be the ultimate entertaining indulgence, but there is something seriously chic about a flawlessly put together, roving bar cart following the guests about your house.

An accomplished edit

There is an enormous difference between a curated bar cart and a collection of bottles on wheels. The former is an extension of your interior taste, with careful consideration for its styling, spacing and key components. It should be attractive enough to admire when you’re not hosting, but sufficiently practical that making a great drink is easy to achieve without disrupting the whole display or disappearing to the kitchen for forgotten ingredients.

For gorgeous inspiration, look to Girlhouse, the platform run by best friends turned sisters-in-law Hanna Refvik and Kenedy Blom, whose extravagantly styled entertaining arrangements have attracted an enthusiastic following. Their particular talent is for making complete indulgence look both effortless and an option for every day: martini trolleys dressed with vintage silver and crystal, tabletop displays featuring enormous bowls of ice, oysters and caviar, and more intimate assemblages on elegant trays resting on queen-sized beds.

“We think a bar cart should feel like part of your home, not just a place to store alcohol,” they explain. “We love mixing beautiful glassware, vintage silver and fun little finds with the essentials. A good tray can pull everything together, and we love when practical items, like your ice bucket or olive dish, are pretty enough to leave out.”

For a sophisticated foundation, a Christofle leather-trimmed stainless steel tray makes an excellent starting point, and the house’s marble and stainless-steel bar accessories, with their Art Deco-inspired geometry, are a great way to turn everyday necessities – such as ice buckets and bottle coolers – into decorative objects. L’Objet’s sculptural ‘Prism’ glass decanter is another piece that doubles as art; a fantastic focal point for the room.

And don’t feel obliged to keep everything matching. “A few good bottles, mismatched vintage glasses, a bowl of olives and some candles are really all you need,” say the Girlhouse duo. “We want it to look beautiful, of course, but also feel like someone could walk in and have a martini in their hand within five minutes.”

  • LOUISE ROE
    Stainless steel champagne bowl
    د.إ5,330.00
  • L'OBJET
    Prism glass decanter
    د.إ1,430.00
  • TRUDON
    Gabriel scented candle, 2.8kg
    د.إ1,990.00
  • CHRISTOFLE
    Club leather-trimmed stainless steel tray
    د.إ1,645.00

The perfect pour

If anyone understands the possibilities of a mobile bar, it’s Agostino ‘Ago’ Perrone, director of mixology at London’s Connaught Bar, and the man behind arguably the most famous drinks trolley in the world. Since the bar’s reopening in 2008, his signature martini trolley has become an institution, turning the preparation of a cocktail into a custom tableside performance. Guests choose their preferred spirit and aromatic bitters, from lavender to tonka bean or Perrone’s own bergamot-and-ginseng blend, before the martini is stirred and poured theatrically from a height.

Perrone explains that the idea was to give guests an active role in creating their drink, turning it into a shared experience. And it’s a philosophy worth borrowing at home: a beautifully stocked trolley, with little options for drinks customization, making the preparation of each guest’s refreshment feel unique, entertaining and part of the occasion.

“The essential cocktail making kit firstly requires a three-piece shaker,” says Perrone, “which gives you the tools to stir if you only use the shaking tin, or to shake and have an integrated strainer for shaken cocktails. Then you should have a jigger, for precision, and a long-handled bar spoon to bring it all together.” Gohar World and Natalia Criado have beautiful, elegant spoon options.

In terms of the ingredients themselves, a good London dry gin, with pronounced juniper and citrus notes, is the backbone for a lot of classics, like martinis, negronis or a Tom Collins, while a smooth, clean vodka is indispensable for the likes of espresso martinis, cosmos and Moscow mules. Because Perrone advocates for the personal finishes, you can honor his ethos by adding an unusual bottle of bitters, slender twists of Amalfi lemon or pink grapefruit, some large nocellara or gordal olives, cocktail onions for a Gibson and for the more unusual, a little saline solution, rose water or a dash of fino sherry.

And finally: “There are two essential pieces of glassware that one should absolutely have on a cart for home mixing,” says Perrone. “And those are coupes and rocks glasses. The coupe is a versatile piece that caters for both iconic classics – such as a martini, Manhattan or daiquiri, but also Champagne and Champagne cocktails – while a rocks glass with a good capacity works for cocktails such as a negroni, old fashioned or margarita on the rocks, as well as long drinks that would normally call for a highball glass (paloma, whisky & soda, mojito) and spirits served neat or on ice.” Sophie Lou Jacobsen’s crystal-embellished ‘Roma’ cocktail coupes make even simple drinks feel celebratory, while La DoubleJ’s colorful ‘Murano’ tumblers are gems to draw the eye closer.

  • LA DOUBLEJ
    Rainbow set of two Murano glasses
    د.إ970.00
  • SOPHIE LOU JACOBSEN
    Roma set of four crystal-embellished glass cocktail coupes
    د.إ880.00
  • GOHAR WORLD
    Set of two silver-plated cocktail spoon
    د.إ540.00
The Connaught’s martini trolley adds an exquisite sense of ceremony to cocktail hour
Potato chips and cavier? Absolutely. Girlhouse champions the art of “casual caviar”, allowing you and your guests the enjoyment of mixing expensive delicacies with everyday snacks in the comfort of your own home

A little something on the side

A properly lavish drinks trolley caters to appetites beyond the liquid variety. Girlhouse has this aesthetic down to an absolute tee. They firmly believe in the art of “casual caviar”, a philosophy that involves taking expensive delicacies down from their pedestal and enjoying them whenever the whim hits.

“Why wait for a dinner party or a birthday to open the caviar? Have it with potato chips on a random Tuesday, preferably in your pajamas with a martini in hand,” they suggest.

Brunello Cucinelli’s silver-plated stainless-steel caviar set is an elegant way to serve it, while Christofle’s ‘MOOD Yummy’ silver-plated cocktail forks, housed in a sculptural egg-shaped holder, are ideally suited to oysters or other small delicacies. Add linen cocktail napkins and let your guests help themselves.

And if your entertaining ambitions extend no further than a night in on the sofa? All the better. “We’re big believers that you don’t need a special occasion to enjoy the good stuff,” say the Girlhouse duo.

  • CHRISTOFLE
    MOOD Yummy set of six silver-plated cocktail forks
    د.إ1,755.00
  • LOBMEYR
    Set of two crystal wine glasses
    د.إ680.00
  • BRUNELLO CUCINELLI
    Set of four bead-embellished linen napkins
    د.إ1,870.00